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Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19 — Preparations of cereals, flour, starch or milk; pastrycooks' products

Heading 1902 — Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.

National subdivision

1902.1 Uncooked pasta, not stuffed or otherwise prepared:

Common commodities
Dried spaghetti strandsRaw macaroni tubesFresh uncooked linguinePlain raw fettuccineUncooked penne rigateDry rigatoni pastaRaw fusilli spiralsFresh uncooked capelliniDried spaghettini strandsRaw lasagna sheets (flat)

Codes

CodeDescriptionTaxes
1902.11Containing eggs
1902.11.00Containing eggsCessEIC, Customs TaxCID, PAL, SSCL, VAT
1902.19Other
1902.19.00OtherCessEIC, Customs TaxCID, PAL, SSCL, VAT